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Fonte Coffee Frappé Powder 2kg
Regular price
£24.75
Coffee Frappé Powder
Vegan · Vegetarian · Non-GMO
2kg catering tub · around 110 blended frappés per tub
A bold, ice-cold coffee frappé in three teaspoons — just add milk and ice, blend, and serve. Real soluble coffee and cocoa give it a proper coffee-shop frappé flavour, with the consistency to run a fast summer service.
Why you'll love it
- Bold coffee-and-cocoa flavour with a smooth, even blend
- One scoop-and-blend method — fast, consistent, staff-proof
- 2kg tub keeps cost-per-cup low through peak summer trade
- Vegan — works with dairy or plant milk
How to make it
Add 3 teaspoons of powder, 100 g ice and 150 ml milk to a blender. Blend for 30 seconds, then garnish and serve — top with cream, sauce or a dusting of cocoa.
What's inside
Sugar, maltodextrin, soluble coffee (9%), cocoa powder, xanthan gum, inulin, salt. Full ingredient information on pack.
Nutrition
| Per 100 g | |
|---|---|
| Energy | 1504 kJ / 360 kcal |
| Fat | 0.63 g |
| – of which saturates | 0.10 g |
| Carbohydrate | 87.5 g |
| – of which sugars | 69.5 g |
| Protein | 0.6 g |
| Salt | 0.25 g |
Good to know
Dietary: vegan, vegetarian, non-GMO.
Allergens: may contain traces of gluten, soya, egg, celery, sulphites, milk and tree nuts.
Storage: store in a cool, dry place.
Explore more
Browse all frappés, or try Vanilla Frappé.
Coffee Frappé Powder
Vegan · Vegetarian · Non-GMO
2kg catering tub · around 110 blended frappés per tub
A bold, ice-cold coffee frappé in three teaspoons — just add milk and ice, blend, and serve. Real soluble coffee and cocoa give it a proper coffee-shop frappé flavour, with the consistency to run a fast summer service.
Why you'll love it
- Bold coffee-and-cocoa flavour with a smooth, even blend
- One scoop-and-blend method — fast, consistent, staff-proof
- 2kg tub keeps cost-per-cup low through peak summer trade
- Vegan — works with dairy or plant milk
How to make it
Add 3 teaspoons of powder, 100 g ice and 150 ml milk to a blender. Blend for 30 seconds, then garnish and serve — top with cream, sauce or a dusting of cocoa.
What's inside
Sugar, maltodextrin, soluble coffee (9%), cocoa powder, xanthan gum, inulin, salt. Full ingredient information on pack.
Nutrition
| Per 100 g | |
|---|---|
| Energy | 1504 kJ / 360 kcal |
| Fat | 0.63 g |
| – of which saturates | 0.10 g |
| Carbohydrate | 87.5 g |
| – of which sugars | 69.5 g |
| Protein | 0.6 g |
| Salt | 0.25 g |
Good to know
Dietary: vegan, vegetarian, non-GMO.
Allergens: may contain traces of gluten, soya, egg, celery, sulphites, milk and tree nuts.
Storage: store in a cool, dry place.
Explore more
Browse all frappés, or try Vanilla Frappé.
Regular price
£24.75
Coffee Frappé Powder
Vegan · Vegetarian · Non-GMO
2kg catering tub · around 110 blended frappés per tub
A bold, ice-cold coffee frappé in three teaspoons — just add milk and ice, blend, and serve. Real soluble coffee and cocoa give it a proper coffee-shop frappé flavour, with the consistency to run a fast summer service.
Why you'll love it
- Bold coffee-and-cocoa flavour with a smooth, even blend
- One scoop-and-blend method — fast, consistent, staff-proof
- 2kg tub keeps cost-per-cup low through peak summer trade
- Vegan — works with dairy or plant milk
How to make it
Add 3 teaspoons of powder, 100 g ice and 150 ml milk to a blender. Blend for 30 seconds, then garnish and serve — top with cream, sauce or a dusting of cocoa.
What's inside
Sugar, maltodextrin, soluble coffee (9%), cocoa powder, xanthan gum, inulin, salt. Full ingredient information on pack.
Nutrition
| Per 100 g | |
|---|---|
| Energy | 1504 kJ / 360 kcal |
| Fat | 0.63 g |
| – of which saturates | 0.10 g |
| Carbohydrate | 87.5 g |
| – of which sugars | 69.5 g |
| Protein | 0.6 g |
| Salt | 0.25 g |
Good to know
Dietary: vegan, vegetarian, non-GMO.
Allergens: may contain traces of gluten, soya, egg, celery, sulphites, milk and tree nuts.
Storage: store in a cool, dry place.
Explore more
Browse all frappés, or try Vanilla Frappé.
Coffee Frappé Powder
Vegan · Vegetarian · Non-GMO
2kg catering tub · around 110 blended frappés per tub
A bold, ice-cold coffee frappé in three teaspoons — just add milk and ice, blend, and serve. Real soluble coffee and cocoa give it a proper coffee-shop frappé flavour, with the consistency to run a fast summer service.
Why you'll love it
- Bold coffee-and-cocoa flavour with a smooth, even blend
- One scoop-and-blend method — fast, consistent, staff-proof
- 2kg tub keeps cost-per-cup low through peak summer trade
- Vegan — works with dairy or plant milk
How to make it
Add 3 teaspoons of powder, 100 g ice and 150 ml milk to a blender. Blend for 30 seconds, then garnish and serve — top with cream, sauce or a dusting of cocoa.
What's inside
Sugar, maltodextrin, soluble coffee (9%), cocoa powder, xanthan gum, inulin, salt. Full ingredient information on pack.
Nutrition
| Per 100 g | |
|---|---|
| Energy | 1504 kJ / 360 kcal |
| Fat | 0.63 g |
| – of which saturates | 0.10 g |
| Carbohydrate | 87.5 g |
| – of which sugars | 69.5 g |
| Protein | 0.6 g |
| Salt | 0.25 g |
Good to know
Dietary: vegan, vegetarian, non-GMO.
Allergens: may contain traces of gluten, soya, egg, celery, sulphites, milk and tree nuts.
Storage: store in a cool, dry place.
Explore more
Browse all frappés, or try Vanilla Frappé.